Some fruits, perhaps, are not meant to be eaten, no matter how good they are. How can you chew a fruit whose flesh refuses to be separated from its pit whatsoever ? Tell me. Then tell me about Menteng, fruits from my childhood time. It is dominantly sour. It is also sweet, succulent, but will fight you back when you try to rip off its flesh just to get a teeny tiny bit of those juicy cheeks.
Tell me about Menteng.